Capri's Pizzeria of Berea stands out as Greenville’s beloved small Italian restaurant. Open Tuesday through Saturday from 4 PM to 9 PM, and Sunday from 3 PM to 8 PM, the restaurant emphasizes consistent quality and friendly service. Founded by chef and owner Jason, who is renowned for his culinary skills, the restaurant has built a loyal local following, with many families and tourists making it their regular dining spot. The staff, including attentive servers like Skyler, offers warm hospitality that complements the rich flavors of their dishes.
The menu showcases classic Italian dishes—lasagna, chicken Parmesan, meatballs, and subs—all prepared with fresh ingredients, ensuring every meal balances flavor and freshness. Guests comment on how the pasta isn’t greasy, the sauces are flavorful, and the portions keep them coming back. Capri's is more than just a meal; it’s a community tradition that supports local families and trails of happy memories.















